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Luncheon Deli Buffet

Traditional Deli: Sliced ham, turkey breast, roast beef, salami, assorted cheese, choice of salad, potato chips, pickles, pepperoncini, lettuce, tomato, assorted breads and rolls, cookies or brownies, assorted sodas.
Chef's Super Deli: Roast beef, turkey, ham, salami, assorted cheeses, seafood and tuna salad, relish tray, choice of two of the following salads: macaroni, pasta, potato or cole slaw, assorted breads and rolls, potato chips, cookies or brownies, assorted sodas.
Chef's Croissants: Fresh-baked croissants filled with sliced roast beef and garlic herb cheese, sliced turkey breast topped with cheddar cheese and alfalfa sprouts served buffet style, with waldorf salad, potato chips, choice of potato, macaroni salad, pasta salad, cookies or brownies, fresh whole fruit, assorted sodas.
Pick-A-Pocket: Seafood, tuna, chicken, or egg salad, packed in Syrian pockets with shredded lettuce, sliced tomatoes, pickles, alfalfa sprouts, and fresh vegetable garnish, served buffet style with choice of potato or macaroni salad, potato chips, cookies or brownies, assorted sodas.
Royalty Buffet: Curried baby shrimp salad, chicken and walnut salad, sliced turkey breast, sliced roast beef, sliced Virginia ham, Swiss and cheddar cheese, potato salad, waldorf salad, pineapple cole slaw, olives, gherkins and half sour pickles, assorted breads and rolls, assorted pies, assorted sodas.

Catering Guidelines:

The following information is necessary when placing an order: name of group, number of people, date, time, location, menu desired, account number, name of person authorized to sign for payment.


Nick Spezzacatena
Food Service Director, Cranford Campus