multicards-02.gif

facebook.jpg

1-catering.gif

Home > Catering > Salads and Pizza

Salads and Pizza

Mediterranean Salad: Fresh spinach with orzo, red onions, feta cheese and black olives in a garlic balsamic vinaigrette.
   
Chicken Caesar Salad: Classic Caesar salad topped with grilled chicken.
   
Garden Patch Salad: Mixed greens with tomatoes, carrots, cucumbers, red onion  and green peppers.
   
Spinach Salad: Crisp green spinach, topped with mushrooms, hard boiled eggs, and bacon. Served with dressing.
   
Pizza Luncheon: Pizza served with Tossed or Caesar salad, Assorted Canned Soda, Cookies or Brownies (2 1/2 slices per person).
   
Pizza: Corporate Chef's Own Pizza (6 Slices per pie).  
Cheese
One Topping
   
Also Available: Calzones for all size parties. Price vary on size.  

Catering Guidelines:
PLACING AN ORDER

The following information is necessary when placing an order: name of group, number of people, date, time, location, menu desired, account number, name of person authorized to sign for payment.

Contact:

Nick Spezzacatena
Food Service Director, Cranford Campus
908.709.7688
email: crcorpchefs@ucc.edu